Japan’s significant dining establishment chains saw a document loss in sales in 2015 because of the pandemic as individuals avoided dining in a restaurant and also several services shut briefly or reduced their opening hrs.
The Japan Food Service Association states sales dropped by simply over 15 percent from a year previously.
It’s considerably even worse than the 1.5 percent decrease in 2009 after the international monetary dilemma. This is likewise the greatest decrease given that the existing record-keeping system started in 1994.
Establishments counting on nighttime procedures experienced severely. Sales at bars and also izakayas visited virtually fifty percent, and also eating restaurants saw an almost 36 percent decline.
The Association offers a dismal expectation at the beginning of this year, mentioning the influence of the recurring state of emergency situation in Tokyo and also 10 various other prefectures.
– NHK.
Jan 25
( NHK)
Jan 25
(Nikkei)
Jan 24
( NHK)
Jan 24
Jan 22
Jan 21
( NHK)
Jan 21
(Japan Today)
Jan 21
(Kyodo)
Jan 20
Jan 20
( NHK)
Jan 20
Jan 16
Jan 16
Jan 16
( NHK)
Jan 16
Jan 16
( NHK)
Jan 15
(Japan Todayj)
Jan 15
Jan 15
Jan 14
( NHK)