Japan procures about 70% of the buckwheat, which is the uncooked materials for soba, from abroad, however the value of imports from China and different nations has soared, pushing up product costs for home shoppers. Under these circumstances, a nationwide analysis institute will examine whether or not it’s a appropriate place for cultivation with a purpose to increase home manufacturing of buckwheat, and can begin an initiative to introduce it on an digital map from this month.
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