In the small hours, when many of the metropolis is asleep and the final trains have already rolled into depots, a special shift begins as “midnight workers” maintain each day life stitched collectively—from a leak surveyor crouched on a silent highway in Yokohama to a one-man neighborhood Chinese kitchen in Tokyo that serves till daybreak and a Shimbashi bento store that seems greater than 700 field lunches a day. (News On Japan)
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